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Pizza Hut, TV Shows Reaching Out to Consumers on Weixin
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Establishing Chinese-ness Through Accents
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Photo-essay: More than a Brand, Xishuangbanna
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E-Commerce Allows Farmers to Reap Social and Commercial Gains
China
Huang Fei Hong Spices Up Snack Market
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Social Apps Spurring Casual Relationships
Culture
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Saving Endangered Dialects in Urban China
China
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Retail
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The Review
Coterie: Shanghai’s Latest Retail Vision
Retail
Context is King in China: Part 1
Culture
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Interview: Red Light Revolution Director Sam Voutas
Research
Tracking Culture Through the Ladder of Abstraction
Food & Beverage
Brewing Heritage For Brands in China
Culture
Propaganda That Works: Celebrating Lei Feng’s Relevance
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Charles Leadbeater at Flamingo London’s Big Ideas Breakfast
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Culinary Revolution: Fusion Representation in China
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Archive for March, 2011
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China
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Metersbonwe + Subcrew – make an attack of ‘sub-culture’
China
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Shanghai Literary Festival Review
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Reflecting on days gone by
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TED prize winner JR’s wish…
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Flamingo named in Sunday Times Best Small Companies to Work For
